Description
One sunny afternoon, Greg decided to impress his friends with a healthy salad for their picnic. He confidently strolled into the kitchen, grabbed a head of lettuce, and proclaimed, “Lettuce is the taste of sadness!” His friends, puzzled, raised their eyebrows. “What do you mean?” asked Sarah, munching on a chip. “Think about it! It’s all crunchy and green, but it’s just… sad!” Greg explained, dramatically waving the lettuce like a prop. “It’s like the vegetable version of a rainy day!” His friends burst into laughter, but Greg was on a roll. “You take a bite, and it’s like, ‘Oh, I’m trying to be healthy, but why does this taste like regret?’”
As he chopped the lettuce, he continued, “It’s the food equivalent of a motivational poster that says, ‘You can do it!’ but really just makes you want to cry.” When the salad was finally assembled, Greg served it with a flourish. “Behold! The Salad of Sadness!” His friends hesitated, then took a bite. “Wow, this is actually good!” Jake exclaimed. “See? Even sadness can be delicious!” Greg grinned, proud of his culinary creation. From that day on, they affectionately referred to salads as “Sadness in a Bowl.”
